Cold-chain failures in perishable air freight can lead to significant losses. Learn how to navigate these challenges effectively.
Perishable air freight is highly vulnerable to cold-chain failures that can quickly turn high-value cargo into waste, reported London's Air Cargo Week. Spoilage risks carry financial, legal, and reputational consequences across the supply chain.
The 2025 Wealmoor asparagus case showed how intermittent refrigeration loss across a multi-stop route led to cargo spoilage and carrier liability under the Montreal Convention. The judgment clarified the defenses available to carriers and highlighted insurance risks tied to temperature control failures.
Heathrow Airport's power outage in March 2025 underscored how infrastructure breakdowns can cascade into perishables crises. Refrigerated cargo was left without power, leading to potential spoilage of food and pharmaceuticals worth millions. Analysts said the incident revealed vulnerabilities in supply chain infrastructure.
Everyday mishaps also illustrate the risks. In 2024, airline baggage delays left perishable food items in uncontrolled conditions for days, causing spoilage and loss of market value. Though involving passenger luggage, the case echoed the same cold-chain fragility seen in commercial airfreight.
Experts warn that strict timing and temperature control are essential. Even minor deviations can degrade product quality, shorten shelf life, and create safety hazards. Failures in aircraft, terminals, or ground operations can destroy perishable value within hours.
